Comments on: EO Noodle

By: DanP

DanP — Wed, 01 Jun 2011 15:47:52 +0000

Is EO Noodle closed?

By: Esteeb

Esteeb — Mon, 26 Oct 2009 20:19:57 +0000

I have loved EO Noodle since I started working on Speen Street about 10 years ago. I have never had their Chinese food off of their new menu, but can attest to the high quality of their noodle dishes. Especially the Dan Dan which this blogger already commented on.

By: TIm Diabetes

TIm Diabetes — Fri, 03 Jul 2009 16:51:05 +0000

I also like EO Noodle, and am impressed by the low cost/high quality meals.My only complaint is their water, it tasted very poor to me. I asked a manager about it and he said he didn’t know why but agreed, he was a nice guy and let me have an appitizer for free, but I am concerned about what was in that water, only place I had that happen to me was a Papa Ginos once.

By: Chris

Chris — Thu, 02 Jul 2009 01:38:23 +0000

We’ve always liked EO Noodle as well. The Wonton soup and steamed buns are really good! And keep up the great blog, Michelle!

By: Tanya

Tanya — Wed, 01 Jul 2009 00:46:51 +0000

Yes, the peking ravioli and noodles with meat sauce are excellent there!

By: Zark Amarillian

Zark Amarillian — Mon, 29 Jun 2009 19:16:27 +0000

EO must stand for “Excellent Oriental” because this place is the best!!!!

By: Alisa

Alisa — Mon, 29 Jun 2009 02:50:45 +0000

We get takeout from here pretty frequently and they do several things very well. I recommend the peking ravioli, the noodle soup with wontons, and noodles with meat sauce.

By: Krista

Krista — Sun, 28 Jun 2009 22:13:50 +0000

Looks good to me! Veggies look fresh, and I like the fruit…now a little tofu would have been nice on a veg dish, but otherwise I’d try it!