(I know it’s not the best but it’s the only pic I have to represent this place)
I haven’t watched the whole video but apparently Angry Ham’s was a guinea pig for the show “Bar Rescue” which woudl exlpain why I saw the name change from Angry Han’s to Octane and I guess they decided to go back to Angry Ham’s after the show was done.
Watch the episode here:
http://www.spike.com/full-episodes/mdaw98/bar-rescue-hogtied-ham-s-season-1-ep-110
My mom and I like going to the occasional Chinese buffet (yes, knowing it’s not authentic Chinese food and knowing these buffets are pretty much all the same) and we had a coupon ($12.95 instead of $14.95 for dinner) for the fairly new Far East Buffet at 220 Worcester Rd. ???? ???? 2022 next to Cabot furniture.
Inside was nice and clean although pretty empty for a Sunday night.
There was a decent variety of the usual suspects, chicken/shrimp/beef/pork and vegetables, fried goodies, spare ribs, rice and noodles. They also had offerings like sauteed in-shell clams, family style tofu crab legs, shrimp, shu mai and these crispy fried shrimp things that were great. ????? ???? ??? ???????? Some had scallions and some here plain. 
I also really liked their beef teriyaki (my plate with seaweed salad, shu mai, bok choy, fried shrimp things, crab rangoon, chicken and beef teriayki):
Here’s some shots of other stuff:
Desserts are a variety of cakes, fruit and the server asks you if you’d like ice cream and gives you a choice of three flavors.
We got green tea and coconut almond chocolate chip
It’s okay, not bad or amazing but if I was craving beef teriyaki, I’d get an order to go from there since they have a full menu as well, but even then, I’d have to go on rt.9, so I don’t know. There is no website that I can find but their phone is (508) 872-4888 for any further info.
I won’t bother with how unhappy I’ve been with living in Framingham the past few months. Never mind the town-wide construction and traffic, or the creepy “spiritual church” that moved in next door and makes all sorts of noise outside after their session lets out at 11pm, or the small businesses that have closed up, sad neglected plazas or… a number of other things. Instead, I’ll just say that the one bright spot of my work week is the Farmer’s Market, Thursday’s at the common.
Is it cheap? No. In fact I’ve refused to pay the prices some of the vendors charge.
But the variety of vendors has improved and I like checking it out every week to see who is there.
One of the things I look forward to is the fresh custom-made lemonade:
You can get it with lemons, limes, raspberries, peaches and whatever else they have to offer that day. You can also choose from sugar, agave or stevia as a sweetener. This is my “creation” I brought back to the office:
There’s always the baked goods guy that has great stuff:
There’s always the painter down at the end which mixes up the offerings at the market:
I’ve only seen Whoopie Monster once but they’re scheduled to be there tomorrow.
They make these cute little whoopie pies in a variety of flavors:
Some of the other vendors sell seafood, fresh pasta, meat and of course fruits and vegetables.
I saw this guy a couple of weeks ago and it made my day:
For more information about the market you can check out this link: http://www.massfarmersmarkets.org/FMFM_MARKET1.aspx?MKTID=29